Classic Condiments

Dill Mustard Sauce

200g

DINE IN Dill Mustard Sauce is the traditional accompaniment for gravadlax. This Scandinavian classic also works wonderfully well with egg sandwiches salads and ploughman’s or even as a dip for crudités.

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Ingredients

Rapeseed Oil, Dijon Mustard (22%) (Water, Mustard Seeds, White Vinegar, Salt), White Grape Vinegar, Sugar, Dill (3%), Salt, Stabiliser: Xanthan Gum, Black Pepper

Nutrition

Typical Values per 100g

Energy2000 kJ / 485kcal
Fats47.2g
of which saturates4.2g
Carbohydrates11.9g
of which sugars11.5g
Fibre0.9g
Protein1.8g
Salt2.1g

Storage & Use

Store in a cool dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.

Dietary Advice