Classic Condiments

Seafood Sauce with Lemon Zest and Dill

205g

DINE IN Seafood Sauce with Lemon Zest and Dill is a fresh combination of zingy richness and sweet aromatic flavours. Fabulous with fish fish cakes or salmon filo parcels. The perfect dressing for classic prawn cocktail or crab and avocado salad. Exquisite in egg sandwiches.

Buy online

  • Ingredients
  • Nutrition
  • Storage & Use
  • Dietary Advice

Ingredients

Rapeseed Oil, Free Range Pasteurised Egg Yolk (Egg Yolk, Salt), Water, White Grape Vinegar, Sugar, Concentrated Lemon Juice (2%), Dijon Mustard (Water, Mustard Flour, White Vinegar, Salt), Tomato Paste, Lemon Zest (2%), Dill (0.4%), Spirit Vinegar, Cayenne.

Nutrition

Typical Values per 100g

Energy2675 kJ / 650kcal
Fats69.4g
of which saturates6.9
Carbohydrates4.1g
of which sugars3.6g
Fibre0.4g
Protein2.1g
Salt1.3g

Storage & Use

Store in a cool dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.

Dietary Advice