Easy Chocolate Fondue

Easy Chocolate Fondue

Ingredients, for two people:

Our Method:

  1. Spoon the Atkins & Potts Chocolate Sauce into a fondue pan or a bowl over some simmering water (ensure bowl and water do not touch).
  2. Melt slowly over low heat, stirring occasionally.
  3. Add the Cointreau and cream if desired and stir through gently.
  4. To serve, dip the fruit and marshmallows into the fondue.


Atkins and Potts Ltd
Studland Estate, Ball Hill
Newbury RG20 0PW

01635 254 249



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