Finishing Sauces

Red Wine & Juniper Finishing Sauce


DINE IN Red Wine & Juniper Finishing Sauce is made with love and quality ingredients for you to create a special meal at home. Real food and time to enjoy it. This quick-to-use chef-inspired finishing sauce combines the deep warmth of red wine with the rich intensity of ground juniper. Ideally suited to beef lamb and other red meats it’s also perfect for casseroles or roasting vegetables.

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Water, Red Wine (17%) (Contains Sulphites), Onions,  Sugar, Cornflour, Rapeseed Oil, Redcurrant Juice Concentrate, Vegetable Stock [(Water, Onion Powder, Carrot Powder, Tomato Powder, Ground Black Pepper, Ground Bay Leaf, Garlic Powder), Dried Glucose Syrup, Salt, Yeast Extracts, Sunflower Oil, Natural Flavouring],  Garlic Puree, Dijon Mustard (Water, Mustard Seeds, White Vinegar Salt), Salt, Balsamic Vinegar [Contains Sulphites, (Red Grape Vinegar, Cooked Grape Must)], Juniper (0.3%), Black Pepper


Typical Values per 100g

Energy331 kJ / 79kcal
of which saturates0.2g
of which sugars5.5g

Storage & Use

Store in a cool dry place away from direct heat and light. Once opened refrigerate and consume within 3 days.

Dietary Advice