Pour Over Sauces
Creamy White Wine Sauce
DINE IN White Wine Pour Over Sauce is inspired by memories of growing delicious ingredients on family farms and the joy of cooking-and eating-great food. Enjoy with chicken, fish, pasta or vegetable dishes.
- Ingredients
- Nutrition
- Storage & Use
Ingredients
Water, White Wine (18%) (SULPHITES), Onion, Double Cream (9%) (MILK), Cornflour, Sugar, Rapeseed Oil, Vegetable Stock (Dried Glucose Syrup, Salt, Yeast Extracts, Onion Powder, Carrot Powder, Tomato Powder, Rapeseed Oil, Natural Flavouring, Ground Black Pepper, Ground Bay Leaf, Garlic Powder), Garlic Puree, Thyme, Salt, Emulsifier: Lecithin (SOYA); Concentrated Lemon Juice, Black Pepper
Nutrition
Typical Values Per 100g
| Energy | 452kj / 109kcal |
| Fats | 6.8g |
| of which saturates | 2.9g |
| Carbohydrates | 8.3g |
| of which sugars | 3.8g |
| Fibre | 0g |
| Protein | 0.6g |
| Salt | 0.7g |
Storage & Use
Store in a cool dry place away from direct heat and light. Once opened refrigerate and consume within 3 days.
