Ranch Dressing

In Stock.

This incredibly versatile dressing can be drizzled over salads, grilled vegetables, barbecues, baked potatoes or burgers. Mix with Cajun spices to make a dip for tacos and tortillas.

Weight: 230 gram



Rapeseed Oil, Water, White Vinegar, Sour Cream Powder (6%) (Contains Milk), Free Range Pasteurised Egg Yolk (Egg Yolk, Salt), Sugar, Onion Powder, Salt, Garlic Powder, Shallots, Stabiliser: Xanthan Gum, Dill (0.05%), Parsley (0.05%), Black Pepper (For allergens see ingredients in bold)



Typical Values per 100g

Energy 1867 kJ / 453kcal
Fats 46.1g
of which saturates 5.3g
Carbohydrates 6.4g
of which sugars 6.0g
Fibre 0.3g
Protein 2.3g
Salt 1.6g

Storage & Use

Storage & Use

Store in a cool, dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.

Dietary Advice

Dietary Advice

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The above details are shown to help you select suitable products. Products, ingredients, nutrition, allergens and suitability are liable to change.

You should always read the advice on the label before consuming the product and never rely solely on the information given here.

If you require specific advice on any Atkins and Potts products, please contact us on 01635 254249 or This email address is being protected from spambots. You need JavaScript enabled to view it..


Atkins and Potts Ltd
Studland Estate, Ball Hill
Newbury RG20 0PW

01635 254 249


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