Enjoy the full flavours of this dressing by mixing through hot pasta just before serving. It's also delicious drizzled over lamb and spinach salad, or over mixed greens topped with grated Parmesan cheese and garlic croutons.
Weight: 215 gram
Rapeseed Oil, Water, White Grape Vinegar, Garlic (3.5%), Sugar, Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Cornflour, Coriander (0.9%), Basil (0.9%), Parsley (0.7%), Salt, Black Pepper (For allergens see ingredients in bold)
|Energy||2183 kJ / 530kcal|
|of which saturates||5.2g|
|of which sugars||2.3g|
Store in a cool, dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.
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