A fabulously rich spread made using the finest chocolate. Use as a spread on croissants, bagels or brioche….and add a dollop of mascarpone. Or heat and pour over a torte, a cake or ice cream. Add to hot milk, whisk, and add some rum or whisky or simply enjoy by the spoonful.
Weight: 210 gram
Dark Chocolate (29%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla), Butter (Contains Milk), Sugar, Water, Glucose Syrup, Cocoa Powder (7%), Preservative: Potassium Sorbate) (For allergens see ingredients in bold)
|Energy||1916 kJ / 459kcal|
|of which saturates||17.5g|
|of which sugars||36.1g|
Store in a cool, dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.
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