This rich and creamy classic sauce is traditionally served with roast, pan-fried or grilled chicken or pork. It’s also delicious with grilled, poached or smoked fish, or prawns and scallops.
Weight: 275 gram
Water, Onions, White Wine (15%)(contains Sulphites), Double Cream (7%) (contains Milk), Cornflour, Sugar, Rapeseed Oil, Vegetable Stock (Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Celeriac, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil), Thyme, Garlic, Salt, Concentrated Lemon Juice, Emulsifier: Soya Lecithin, Black Pepper (For allergens see ingredients in bold)
|Energy||418 kJ / 100kcal|
|of which saturates||2.6g|
|of which sugars||4.0g|
Store in a cool, dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.
The above details are shown to help you select suitable products. Products, ingredients, nutrition, allergens and suitability are liable to change.
You should always read the advice on the label before consuming the product and never rely solely on the information given here.