This rich cheesy dip with chives is the perfect partner for bread sticks, crisps and most other snacks.
Weight: 190 gram
Rapeseed Oil, Water, Italian Style Cheese Powder (6%) (contains Milk), Sugar, White Grape Vinegar, Chives (5%), Free Range Pasteurised Egg Yolk (5%) (Egg Yolk, Salt), Concentrated Lemon Juice, Cornflour, Worcester Sauce (Water, White Vinegar, Sugar, Onion, Salt, Tamarind Paste, Cloves, Ginger, Garlic, Barley Malt Extract), Garlic Puree, Salt, Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Black Pepper, Preservatice: Potassium Sorbate. (For allergens see ingredients in bold)
|Energy||1659 kJ / 402kcal|
|of which saturates||5.0g|
|of which sugars||7.1g|
Store in a cool, dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.
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