We've taken our classic mayonnaise and added a good measure of chipotle chilli to create a spicy smoky accompaniment for corn chips, fries or your favourite sausage sandwiches. Try as a dip for crudités, or reduced with a little vinegar as a dressing.

A zesty, refreshing mayonnaise to liven up a chicken sandwich or salad. We've added plenty of lemon juice and zest to our classic mayonnaise to create a perfect partner for barbecued prawns or grilled fish, or to add extra tang to a coleslaw.

Atkins and Potts mayonnaise is made with the classic ingredients of free range egg yolk, Dijon mustard, lemon juice and white wine vinegar. Perfect in a sandwich, wrap or salad and for countless other meal occasions.

Atkins and Potts classic mayonnaise with a twist. Made with free range egg yolk, Dijon mustard, lemon juice and white wine vinegar, plus a good measure of toasted garlic. Perfect in a sandwich, wrap or salad, and for countless other meals.

The perfect partner for smoked fish and sushi: Atkins and Potts classic mayonnaise with a little wasabi – Japanese Horseradish – to add bite. Excellent with seafood, try also with poached eggs or as a dip for prawn crackers.