A gourmet gravy made with fine white wine and a subtle hint of tarragon. Simply heat and pour over roast, steamed, pan-fried or grilled chicken. Add a spoonful of Atkins & Potts Red Onion and Jalapeño Relish to add spice, or fold in double cream for extra smoothness.
Weight: 350 gram
Water, Chicken Stock (4.5%)(Chicken, Yeast Extract, Salt, Chicken Fat, Dried Vegetables (Leek, Onion), Sugar, Lemon Juice Concentrate, Natural Flavours, Sage Oil), White Wine (4%), Cornflour , Onions, Balsamic Vinegar (Red Grape Vinegar, Cooked Grape Must), Sugar, Rapeseed Oil, Tarragon (0.2%), Concentrated Lemon Juice (For allergens see ingredients in bold)
|Energy||200 kJ / 47kcal|
|of which saturates||0.1g|
|of which sugars||3.5g|
Store in a cool, dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.
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