Chef-inspired gravy. Simply heat and pour over beef sausages mashed potatoes or Yorkshire puddings. Made in the British countryside from the finest ingredients.
Weight: 350 gram
Water, Red Onions (17%), Red Wine, Cornflour, Balsamic Vinegar (Red Wine Vinegar, Cooked Grape Must), Vegetable Stock (Water, Dried Vegetables (Potato, Onion, Leek, Celery), Salt, Yeast Extract, Carrot Concentrate, Sugar, Sunflower Oil, Lemon Juice Concentrate), Muscovado Sugar, Worcester Sauce (Water, White Vinegar, Sugar, Onion, Salt, Tamarind Paste, Cloves, Ginger, Garlic, Barley Malt Extract), Onion Powder (1%), Rapeseed Oil, Salt, Sugar, Parsley, Black Pepper (For allergens see ingredients in bold)
|Energy||182 kJ / 43kcal|
|of which saturates||0.1g|
|of which sugars||4.2g|
Store in a cool, dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.
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