Relishes & Chutneys

Fig, Apple & Port Chutney

220g

DINE IN Fig Apple and Port Chutney is a luxuriously rich chutney to partner good strong cheeses and pâtés. You can also spoon it into tarts or open filo cases generously filled with goat’s cheese and bake.

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  • Ingredients
  • Nutrition
  • Storage & Use
  • Dietary Advice

Ingredients

Dried Figs (26%) (Figs, Rice Flour), Tinned Apples (20%) (Apples, Water, Acidity Regulator: Citric Acid, Antioxidant: Ascorbic Acid), Muscovado Sugar, Sugar, Apple Vinegar, Port (9%) (SULPHITES), Water, Dried Red Chillies, Cinnamon

Nutrition

Typical Values per 100g

Energy783 kJ / 184kcal
Fats0.0g
of which saturates0.0g
Carbohydrates44g
of which sugars44g
Fibre2.5g
Protein1.4g
Salt0.1g

Storage & Use

Store in a cool dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.

Dietary Advice