DINE IN Mayonnaise is made with the classic ingredients of free range egg yolk Dijon mustard lemon juice and white wine vinegar. Perfect in a sandwich wrap or salad and for countless other meal occasions.
Sunflower Oil (72%), Free Range Pasteurised Egg Yolk (11%) (Egg Yolk, Salt), Water, White Grape Vinegar(3%), Sugar, Dijon Mustard (Water, Mustard Flour, White Vinegar, Salt), Concentrated Lemon Juice, Stabiliser: Xanthan Gum
Typical Values per 100g
|Energy||2877 kJ / 699kcal|
|of which saturates||9.6g|
|of which sugars||2.2g|
Storage & Use
Store in a cool dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.